Ventilated ovens with heat transition electric, width 650 mm

Ventilated ovens with heat transition electric, width 650 mm

18,474.00 €

NB Possibility to superpose 3 ovens on each other, WITHOUT kit !!!! – 2 new models Ref: FTEV 80/120-N & FTEV 130/100-N

1 en stock

UGS : FTEV65/110-N Catégorie :

Description

Internal dimensions 650x1100xh100
Pizza production/hour: from Ø 250 mm « 230 gr. » = 155 pizzas, up to Ø 500 mm « 915 gr. » = 25 pizzas (cooking time of 3.5 to 5 minutes)
Standard with stainless steel base on swivel wheels (with brakes)
Possibility to stack up to 3 ovens of the same model

 

Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.
Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.
Maximal temperature 320°C.
Electric heating : independent regulation of the power (high and low).
Electronic « digital » control panel accessible from the front, with management of 6 baking programs, easy and quick for after-sales service.

Informations complémentaires

Poids 222 kg
Dimensions 140 × 200 × 110 cm

Avis

Il n’y a pas encore d’avis.

Seuls les clients connectés ayant acheté ce produit ont la possibilité de laisser un avis.

Produits apparentés